Chinese Food
All Recipes
6-inch Qifeng cake
When I was a child, I always liked to eat cakes, and I always dreamed that one day I could eat Qi Feng made by myself.
Crispy meat
With ice drinks. Not enough snacks.
Three cup chicken
I really want to eat chicken
Glutinous rice balls with mango
A little fresh dessert
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a favorite dish for children. When making it for the first time, it was completely attracted by its rich appearance. Beijing sauce shredded pork is a special Beijing dish. It is made of pork lean as the main ingred... ...
Fish flavored shredded pork without fish is the last dish on the table.
There are fish in the north. Its name is Xiang. I don't know if it's thousands of miles. It turns into meat. It's called shredded meat. It's so smooth and tender. I don't know if it's thousands of miles. Taste and fly. Its lines are like clouds ... ...
Egg sandwich
This sandwich is the egg sandwich in the seventh sentence of late night canteen . It's really delicious. It's easy to enter. It can also be used as a convenience. My wechat official number is [personality is better than beauty]. You can become X... ...
Donkey rolling
I've always been infatuated with the story of Beijing Niujie. There is a delicate bean paste in the middle of the soft glutinous but non sticky glutinous rice dumpling. The outer layer is fragrant soybean noodles. It's a stomach that has been seized.
